Top Loin with Mushroom Port Sauce
Top Loin with Mushroom Port Sauce: a great recipe for a tender and delicious cut with a great flavor profile. The Top Loin is great for grilling, roasting, searing or any other cooking method you desire.
Ostrich Carpaccio
A light, fresh, zero-carb plate that can be served as an impressive appetizer or a light meal. An 8oz portion of any of our premium steaks or filets will work well.