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Are you a fan of beef or pork ribs? Prepare to take your passion to the next level! This rack of ribs may look familiar, but they are far leaner (almost fat free), and much higher in protein and iron. While the flavor is bold and beef-like, as with all of our other cuts, we find that ostrich rib meat is typically less tender than on other animals. For this reason, we recommend slow cooking and the liberal use of a moisturizing marinade.
This cut is packaged in "racks" of approx. 6" wide (the length of the rib bones) and 10" long in manageable ~3 lb packages. Our rack of ribs - like all of our meats - is unseasoned, so please do what you do best with your favorite beef, bison, or pork recipe.
The Healthiest Red Meat: Ostrich is higher in protein and iron than beef, and lower in fat and cholesterol than any other traditional animal protein.
Beyond Organic: Our animals are fed an all-natural diet of the highest quality, locally sourced feeds and are given NO hormones or steroids EVER.
All-American: Raised, humanely harvested, and packaged on our solar-powered, environmentally sustainable farm in Idaho.
Juicy, Tender, Best Ever Rib Rack: From the pressure cooker to the grill, this juicy rack of ostrich ribs will be a hit.
Click here to visit our full Recipe Library for detailed ingredient lists, preparation instructions, pro tips, and the inspiration and confidence to wow your lucky dinner mates!
We understand being hesitant to spend money on something unfamiliar, but don't let fear of the unknown stop you. We stand behind our products and are very confident you'll love them. If you're disappointed in your purchase for any reason, we'll refund your order, up to $100.