AN ALTERNATIVE TO TURKEY? MORE LIKE BEEF. MEET LOCAL BUSINESS AMERICAN OSTRICH FARMS

Idaho News 6

Earlier this month, Geneva Zoltek of Idaho News 6 visited Sustainable Meats, Idaho's newest livestock processing establishment located at American Ostrich Farms in Kuna.  She learned that ostrich is a red meat that's similar to grass-fed beef, with a fraction of the fat content, and a much smaller environmental impact. 

Read the full article or watch the segment on the Idaho News 6 website.

Jessica Jimenez, Sustainable Meats' Plant Manager, speaks with Idaho News 6

Sustainable Meats is a subsidiary of American Ostrich Farms offering local ranchers USDA and custom processing. 


ALSO IN BLOG

IS OSTRICH HARD TO DIGEST?

When people hear "red meat," they often think of beef, lamb, or venison—delicious, yes, but sometimes a little heavy on the stomach. Ostrich, on the other hand, is often described as the red meat that doesn’t weigh you down. But what does that mean for digestion?

OSTRICH OIL FOR HALLOWEEN MAKEUP & COSTUMERS 

Halloween is all fun until the fake blood, face paint, and heavy makeup need to come off. Harsh cleansers or scrubbing can leave your skin looking more like a mummy than a glowing witch. That’s where ostrich oil saves the night.

WHY OSTRICH IS A PERFECT TREAT FOR PETS

Pet parents are becoming more selective than ever about what goes into their furry friends’ bowls. While beef, chicken, and lamb dominate the market, novel proteins like ostrich are gaining attention for their nutritional benefits and hypoallergenic qualities.