FARM TRAVELER PODCAST

farm traveler podcast

We were excited to appear as guests on the Farm Traveler podcast. This podcast is dedicated to bridging the gap between farmers and consumers by engaging with a diverse range of individuals connected to agriculture. We couldn't pass up the chance to provide consumers with an authentic and firsthand perspective on the food production process. During our conversation we shared our own mission and values, shedding light on what drives us in the meat industry.

Listen Now:

Spotify

Apple

 

Back to Press

ALSO IN BLOG

WHY PROTEIN QUALITY MATTERS MORE FOR YOUR DOG THAN PROTEIN QUANTITY
WHY PROTEIN QUALITY MATTERS MORE FOR YOUR DOG THAN PROTEIN QUANTITY

Two dog foods can show the same protein percentage on the label and deliver completely different nutritional outcomes depending on where that protein came from and how it was processed. Here is what protein quality actually means for your dog and where ostrich fits in.

THE BUTCHER’S GUIDE: EVERY CUT OF OSTRICH AND HOW TO COOK IT
THE BUTCHER’S GUIDE: EVERY CUT OF OSTRICH AND HOW TO COOK IT

Most people try ostrich for the first time through ground meat. But there is a full range of cuts waiting to be discovered, from fan filets as tender as filet mignon to the versatile top loin favored by professional chefs. This is your complete guide to every cut we offer at American Ostrich Farms and exactly how to cook it.

WHY OSTRICH OIL'S NATURALLY SKIN-FRIENDLY PH MAKES IT DIFFERENT
WHY OSTRICH OIL'S NATURALLY SKIN-FRIENDLY PH MAKES IT DIFFERENT

Healthy skin sits in a mildly acidic range, and most products have to be formulated to match it. Ostrich oil's naturally occurring pH of 5.06 means it is already compatible, no adjustment required. Here is what that means for your skin barrier.