RED MEAT SUPERFOOD
Nutrient-dense ostrich is lower in saturated fat & cholesterol than beef, bison, & deer – even chicken, and packs the most protein & iron per serving. Alpha-Gal safe!
TOP QUALITY
AOF proudly produces the world's finest ostrich meat. Every package is USDA inspected, flash-frozen at peak freshness, & guaranteed free from preservatives, fillers, and hormones.
A BETTER CHOICE
Our ostriches are ethically raised, humanely harvested, & carefully packaged on our Idaho ranch where we continuously endeavor to lessen our impact on the environment.
GROUND OSTRICH
Ground ostrich steak offers a distinct, luxurious flavor that stands out among lean red meats. Its taste is often described as a perfect blend of beef and game, making it a gourmet choice for discerning palates. Its versatility allows it to blend seamlessly with a wide range of cuisines and cooking styles. Use ground ostrich to create more richly flavored, healthier versions of your favorite ground beef, turkey, or pork recipes.
Our ground ostrich is 97% lean, high in iron, and rich in protein, making it a healthier alternative to traditional ground meats. It is also low in cholesterol and packed with essential nutrients like vitamin B12.
This gourmet product is made from whole muscle cuts, ensuring the highest quality with no fillers, preservatives, or other additives. Each 1-pound package of ground ostrich steak is individually sealed, USDA inspected, and flash frozen at peak freshness to preserve its superior taste and texture.
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THE FUTURE OF RED MEAT
American Ostrich Farms champions responsible red meat consumption & prioritizes humane treatment and sustainable practices. Rooted in authentic All-American values, we deliver exceptional experiences, from packaging to flavor, setting the benchmark in the market. We're more than a meat producer; we're a promise of unmatched quality and a commitment to positive change.