OSTRICH: A HOLIDAY GIFT GUIDE

ostrich meat

The holiday season is upon us, and what better way to spread cheer than unique and mouthwatering gifts? If you have a serious carnivore or foodie on your list, consider giving the gift of ostrich meat. Lean, flavorful, and sustainable, ostrich meat is a healthy yet indulgent delight. In this holiday gift guide, we've rounded up some fantastic ideas for the meat lover in your life.

CHEF CURATED BOXES 

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Searching for a holiday gift that offers variety? Look no further than our Chef Curated Boxes—gourmet selections that celebrate a diversity of cuts. From succulent steaks that are perfect for festive feasts to tender filets that elevate special occasions, and juicy burger patties that make cozy nights memorable, our gift boxes showcase the rich array of culinary experiences ostrich meat has to offer. Surprise your loved ones this holiday season with the gift of gastronomic exploration. Our Chef Curated Boxes make it easy, with options tailored to different cooking methods and abilities. 

TOP LOIN 

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A premium cut that makes for a delectable dish, the ostrich top loin is a favorite among professional and home chefs alike. One the most versatile fillets we offer, the top loin can be grilled, marinated & seared, or sous vide for perfectly tender, juicy results. Dress it up with our mushroom port sauce, or savor the naturally rich flavor with a simple pinch of salt and pepper. Either way, you can't go wrong with this classic cut. 

WHOLE LEG 

whole ostrich leg

This colossal drumstick is guaranteed to steal the spotlight. If you or someone you know is always on the lookout for adventurous eats, we encourage you to give this massive delicacy a try. Our newest and most sought-after item is the perfect addition to any holiday feast. Click here to get the viral ostrich leg recipe, which is brined before smoking, to experience the most juicy, flavorful ostrich for yourself.

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ALSO IN BLOG

ostrich graphic with other animals
WHAT MEAT IS SIMILAR TO OSTRICH?

Ostrich meat is a hidden gem in the culinary world, valued for its lean, protein-packed nature and delicious, satisfying flavor. If you’re intrigued by ostrich but curious about how it compares to other red meats, this guide will walk you through its similarities to beef, venison, bison, and emu. By understanding what makes ostrich unique—and which meats share its characteristics—you’ll be ready for your first bite of this versatile red meat.

black label ground ostrich meat
WHY IS OSTRICH MEAT SO EXPENSIVE?

When diving into the world of alternative meats, you might wonder why ostrich meat carries a higher price tag than common proteins like beef or chicken. The reasons lie in the unique challenges and commitments associated with raising ostriches and producing this exceptional meat. Let’s explore the key factors that contribute to the cost of ostrich meat.

ostrich meat rice bowl
POPULAR CHAIN INTRODUCES OSTRICH MEAT, HIGHLIGHTS NEW PROTEIN FRONTIERS

As global markets face challenges like beef shortages, innovative food solutions are gaining attention. Yoshinoya, one of Japan’s largest fast-food chains, recently introduced ostrich meat to its menu, highlighting a broader trend toward diversifying protein sources. This move underscores the importance of exploring alternatives to traditional meats as part of a strategy to adapt to changing market conditions.