founder Alex McCoy with group of female ostriches

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ECO-FRIENDLY FOOD: A GUID TO THE MOST SUSTAINABLE DIET YOU CAN EAT

There are many factors, inside and outside the grocery store, to consider when you’re shopping with sustainability in mind.  When it comes to sustainability in food, it is often the case that what you’re eating, or your food choice is more important than where your food comes from.  For example, animal protein contributes up to 51% of total global greenhouse gas (GHG) emissions, according to the United Nations Food & Agriculture Organization (UN FAO).  The majority of this percentage is attributable to raising cattle and producing beef.  If you’re looking to eat more sustainably, there are other meat (and non-meat) options that can help reduce your diet’s carbon footprint.

HOW THE SKIN CARE MARKET HAS EVOLVED

The prestige beauty market is booming; in 2018, the industry generated over $18 billion in sales.  Within this industry, skincare has seen considerable growth over the makeup, fragrance, and hair sectors.

WHAT DOES THE FUTURE OF THE AGRICULTURE INDUSTRY LOOK LIKE?

As the world’s population continues to grow, so does the demand for food.  Food needs are expected to nearly double by 2050, according to a study published in Agricultural Economics.  This dramatic increase in food demand puts tremendous pressure on the agricultural industry to develop sustainable and efficient strategies to increase output.

THE ECO-FRIENDLY PET OWNER'S GUIDE TO REDUCING YOUR CARBON PAWPRINT

Although pet owners may know the responsibilities associated with caring for their pets, some may not be aware of how pet ownership can affect their environmental responsibilities.  Household pets can have significant negative effects on the environment, both directly and indirectly.  For example, predation, waste, and food production can all have negative impacts.  Luckily, options for sustainable pet ownership are constantly expanding.

WHY FROZEN IS THE NEW FRESH
Frozen meat is actually FAR fresher and safer than meat that has never been frozen!

Meat that is merely refrigerated loses nutrients quickly and is a sponge for contaminants.  Freezing meats at peak freshness ensures they lose virtually none of their nutritional value right up to the moment you’re ready to eat.

Grocery shoppers never really know where that  ‘fresh’ meat has been, who has handled it, at what temperature, and how long it’s been since harvest.

WHY YOU SHOULD BE FEEDING YOUR PETS EGGS

Eggs make an excellent daily food or special treat for dogs and cats.  They are basically the healthiest thing you can feed your pet.  Keep reading to find out why.