Sustainable Meats, LLC, a family-owned and environmentally-conscious USDA-inspected slaughter and fabrication plant, has been awarded $255,000 as part of the Biden-Harris Administration's recent $110 million investment in the Meat and Poultry Processing Expansion Program (MPPEP). This grant will enable Sustainable Meats to significantly enhance its value-added operation capacity and cold storage capabilities, supporting small and medium independent livestock producers in Idaho and the surrounding region.

We have received feedback that you would like a subscription ordering option to save you the time spent coming back to our website every week or two to place your orders.  As always, we have listened and hope to have a solution in place next week!  We'll be in touch ;)