asian-style ground ostrich over steamed rice
raw black label ground ostrich on a silver platter
thick ground ostrich filet burger with arugula and crispy onions served with a pint of beer
healthy classic lasagna with ground ostrich meat sauce topped with fresh basil
asian-style ground ostrich over steamed rice
raw black label ground ostrich on a silver platter
thick ground ostrich filet burger with arugula and crispy onions served with a pint of beer
healthy classic lasagna with ground ostrich meat sauce topped with fresh basil

Black Label Ground Ostrich (Ground Filet)

$24.95
/
Shipping calculated at checkout.

AOF Black Label Ground is anything but ordinary. Crafted exclusively from premium filets, this could just be the most indulgent ground red meat on earth.  Enjoy a healthy, more flavorful dining experience with every bite.

Size
Most cuts will thaw in the refrigerator within 24 hours. Once thawed, use within 5 days. Unused, uncooked portions may be refrozen within 3-4 days of thawing.

Need it faster? Submerge sealed package in cold water. Change the water every 30 minutes until fully thawed, approx. 1-3 hours. Use immediately & do not refreeze.

While not recommended, you may thaw in the microwave using the defrost setting (microwave ovens vary; refer to your model’s user manual). Use immediately and do not refreeze.

RED MEAT SUPERFOOD

Nutrient-dense ostrich is lower in saturated fat & cholesterol than beef, bison, & deer – even chicken, and packs the most protein & iron per serving. Alpha-Gal safe!

TOP QUALITY

AOF proudly produces the world's finest ostrich meat. Every package is USDA inspected, flash-frozen at peak freshness, & guaranteed free from preservatives, fillers, and hormones.

A BETTER CHOICE

Our ostriches are ethically raised, humanely harvested, & carefully packaged on our Idaho ranch where we continuously endeavor to lessen our impact on the environment.

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BLACK LABEL GROUND

AOF Black Label Ground Ostrich Meat is a cut above ordinary ground meats. Crafted exclusively from premium ostrich filets, there are no fillers, preservatives, or other additives. This guarantees an even more flavorful, more satisfying eating experience, while still being clean, light, and all natural.

Black Label Ground tends to be juicier, more delicately textured, and more savory than our standard ground ostrich steak. Despite its indulgent taste, Black Label Ground Ostrich Meat is lean, low in fat, and high in protein. Healthy eating never tasted so good.

Like our Original Ground Steak, Black Label Ground Ostrich can substitute for ground beef, turkey, or lamb in any recipe. Its unique flavor and texture make it an excellent choice for a variety of dishes. Experience possibly the most tender and flavorful burger you've ever had, or incorporate Black Label Ground Ostrich in your favorite recipes, whether it’s Mediterranean meatballs, savory tacos, or a hearty Bolognese sauce.

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THE FUTURE OF RED MEAT

American Ostrich Farms champions responsible red meat consumption & prioritizes humane treatment and sustainable practices. Rooted in authentic All-American values, we deliver exceptional experiences, from packaging to flavor, setting the benchmark in the market. We're more than a meat producer; we're a promise of unmatched quality and a commitment to positive change.