Ostrich heart is similar in taste and texture to beef or bison heart and can be substituted in any recipe.  A classic addition to stews, pot pies, and sautés.  An ostrich heart weighs 2-3 lbs and we cut these in half to create individual packages averaging 24 oz.

The highest quality: from aside the spine of the ostrich - tender, glorious rib meat will be yours when you cook slowly, keeping sufficiently moist throughout the journey to your plate.  USDA inspected and flash frozen at peak freshness, we are confident this is the most premium ostrich meat in the world.

Humanely raised: Our birds are fed a vegetarian diet of the highest quality, locally-sourced feeds; no hormones, antibiotics, or anything else that isn't perfectly aligned with human & animal health.

All-American: Born, raised, humanely harvested, & packaged in the great state of Idaho upholding the BEYOND ORGANIC standards to which we hold ourselves and strive to continually improve.

Click here to visit our full Recipe Library for detailed ingredient lists, preparation instructions, pro tips, and the inspiration and confidence to wow your lucky dinner mates!

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