Ground Ostrich Steak

Ostrich ground steak is lean red meat that is low in fat and rich in premium flavor. Our ground ostrich steak is available in individually sealed 1 pound packages. Our Gourmet Ground Ostrich Steak is extremely versatile and can be substituted in virtually any recipe in place of lean ground beef, venison, bison, turkey, pork, and more.

The Healthiest Red Meat: Ostrich is higher in protein and iron than beef, and lower in fat and cholesterol than any other traditional animal protein.

The Highest Quality: All our ostrich meat is 100% whole muscle cuts. Every cut of ostrich meat is USDA inspected and flash-frozen at peak freshness.

Beyond Organic: Our animals are fed an all-natural diet of the highest quality, locally sourced feeds and are given NO hormones or steroids EVER.

All-American: Raised, humanely harvested, and packaged on our solar-powered, environmentally sustainable farm in Idaho.

RECIPES
Ostrich Meatballs: These easy-to-make, gourmet meatballs make for the ultimate passed appetizer or a main course far more sophisticated and flavorful than "meatball" belies. But, it gets even better: they are incredibly healthy and don't give us the "post-meal slowdown" we feel with beef.

Classic Grilled Ostrich Burger: Fire up the grill any time of the year, in any weather, for this awesome burger :)

Sloppy Joes with Spicy Coleslaw: Our take on this classic, crowd-pleasing sandwich - with a little added kick!

Click here to visit our full Recipe Library for detailed ingredient lists, preparation instructions, pro tips, and the inspiration and confidence to wow your lucky dinner mates!