NO ONE LEFT BEHIND AT THE HOLIDAY TABLE: AN INDULGENT FEAST EVERYONE CAN ENJOY

sliced ostrich wellington on a wooden cutting board

The holidays are about gathering — about abundance, tradition, and sharing meals that make people feel included. But for many families, the holiday table can also be a source of stress. Food restrictions tied to health conditions like alpha-gal syndrome, cardiovascular disease, or histamine sensitivity often leave guests feeling sidelined or forced to compromise on flavor.

At American Ostrich Farms, we believe no one should sit on the sidelines this season. Ostrich offers a rare combination: a truly indulgent red-meat experience with a nutritional profile that supports many who must be more mindful of what they eat. It’s a way to celebrate boldly — without excluding anyone.

WHY OSTRICH IS THE INCLUSIVE HOLIDAY PROTEIN

Ostrich is a uniquely lean red meat that delivers rich flavor and tenderness without the inflammatory or heavily saturated fat profile associated with traditional red meats.

For many guests, ostrich provides an option that feels indulgent yet responsible:

  • Alpha-gal syndrome: While alpha-gal reactions are typically triggered by mammalian meats, ostrich is poultry, not mammal, making it a viable alternative for some managing this condition (always check with your healthcare provider).
  • Cardiovascular concerns: Ostrich is naturally low in fat and cholesterol while remaining high in iron and protein, supporting heart-conscious diets without sacrificing satisfaction.
  • Histamine sensitivity: With proper sourcing and handling, ostrich can be a gentler option for those navigating histamine-related food sensitivities.

This season, inclusion doesn’t mean compromise. It means choosing a centerpiece that allows everyone at the table to partake in something special.

CUTS FOR SPECIAL OCCASIONS

Whether you’re hosting a formal dinner or an intimate gathering, ostrich offers standout cuts worthy of celebration:

🥩 Ostrich Fan

Perfect for center-of-the-table presentation. Succulent, sliceable, and visually impressive, roasts deliver a feast-worthy feel with a far lighter nutritional footprint.

Inside Strip

The most delicate, buttery cut. Ideal for refined plating and elegant courses — think filet mignon vibes without the heaviness.

🔥 Tenderloin

A versatile cut known for bold flavor and tenderness, perfect for grilling, pan-searing, or elegant slicing for shareable platters.

Each cut makes it possible to offer a premium dining experience that honors guests’ health needs and preferences.

SAMPLE MENU FEATURING OSTRICH

Appetizers

  • Ostrich Carpaccio with Citrus & Microgreens
  • Dijon Mustard Crostini with Seared Ostrich Medallions

Main Course Options

  • Herb-Crusted Ostrich Roast with Garlic Jus
  • Pan-Seared Ostrich Inside Strip with Rosemary Olive Oil
  • Holiday Fan Filet Medallions with Pomegranate Reduction

Seasonal Sides

  • Roasted Root Vegetables with Sage
  • Wild Rice Pilaf with Cranberries
  • Honey-Glazed Brussels Sprouts

Optional Pairing

  • Bold Pinot Noir or Tempranillo
  • Sparkling Pomegranate Mocktail for alcohol-free celebrations

A holiday spread that feels extravagant — yet intentionally inclusive.

TIPS FOR PERFECT DONENESS & RESTING

Ostrich shines when cooked thoughtfully. Follow these essential tips for restaurant-quality results:

  • Cook low and steady or sear hot and finish gently.
  • Target internal temperature: 120–125°F for medium-rare.
  • Remove from heat early — ostrich continues to cook while resting.
  • Rest for 5–8 minutes before slicing.
  • Slice thinly against the grain for optimal tenderness.

Overcooking quickly dries ostrich. Treat it like a premium steak, not a conventional poultry.

A SMART HOLIDAY REMINDER: FSA & HSA ELIGIBLE

For qualifying customers, ostrich meat is FSA/HSA eligible, making it a pragmatic wellness investment as much as a culinary one.

If you have remaining FSA funds, now is the time to use them — FSA dollars expire at the end of this month. Stocking your freezer with nutrient-dense protein isn’t just delicious; it’s a smart way to maximize your benefits before they disappear.

HOW IT WORKS

CELEBRATE WITHOUT COMPROMISE

This holiday season, make your table a place where everyone feels welcome — not just emotionally, but nutritionally. Ostrich offers the opportunity to indulge, connect, and celebrate without leaving anyone behind.

From health-conscious hosts to guests navigating medical conditions, this is red meat reimagined for modern celebrations.

Shop our Holiday Ostrich Cuts & Bundles today and create a table where everyone belongs.

SHOP BUNDLES


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NO ONE LEFT BEHIND AT THE HOLIDAY TABLE: AN INDULGENT FEAST EVERYONE CAN ENJOY

At American Ostrich Farms, we believe no one should sit on the sidelines this season. Ostrich offers a rare combination: a truly indulgent red-meat experience with a nutritional profile that supports many who must be more mindful of what they eat.