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Slow cooked for a robust flavor, this chili is sure to be a crowd pleaser.
1-pound ground ostrich (defrost first) 1 medium red bell pepper diced 1 TBSP Oil 1 can tomatoes diced
1 medium white onion diced 1 cup beef broth
2 garlic cloves minced 1 tbsp lime juice
1-2 Jalapeno diced 1 can kidney beans or a mix of beans
3 TBSP Chili powder
½ tsp kosher salt
½ tsp black pepper
Special Kitchen Tools: Pressure Cooker & Whisk
Prepare to discover your new favorite indulgence. These crispy fried taquitos are not only incredibly delicious but also a hit with kids, making them a perfect family-friendly treat for Taco Tuesday. Feeding a crowd? Make a double batch for your next game-day feast or tailgate potluck.
Get ready for a mouthwatering treat: Ostrich Steak Sandwich. Tender ostrich steak smoked to perfection, nestled between freshly baked bread, and topped with a delicious sauce. It's guaranteed to be one of your next favorite sandwiches.
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